Dehydrated Cantherellus cibarius mushrooms - Mushroom Museum

Dehydrated Cantherellus cibarius mushrooms - Mushroom Museum

This mushroom has a special and fruity aroma and a slightly spicy taste, which make it the perfect match for many dishes (meat, fish etc). It is also a great addition to risottos, tarts, pies and omelettes.

Capacity: 
Upon request
Price: 
Negotiable

Seller Info: Natural History Museum of Kalampaka & Mushroom Museum


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